Boutique Sourdough Bakery
Our Story
Soderlund Sourdough is a boutique sourdough bakery based in South Tampa, founded by Michelle Soderlund.
Rooted in heritage and guided by intention, the brand carries forward a legacy that began nearly a century ago—when Michelle’s great-grandparents owned Fritz Bakery, a German bakery in 1920s Chicago known not just for its bread, but for the sense of community it created. Today, that same spirit lives on in every loaf, now crafted in a modern commercial kitchen serving the Tampa Bay area.
At its core, Soderlund Sourdough is about connection.
What starts as flour, water, and time becomes something more—a way to gather, to nourish, and to show up for others. Whether it’s a shared table or a simple gesture during a difficult time, each bake is created with that intention in mind—what we like to think of as a “bread hug.”
Using traditional sourdough fermentation methods and thoughtfully sourced ingredients, our loaves are crafted slowly to develop rich flavor and support a more mindful, wellness-focused way of eating.
Beyond the bake, our mission is rooted in impact. A portion of proceeds supports local philanthropic efforts, allowing every purchase to contribute to something greater within the Tampa Bay community.
Blending tradition, wellness, and purpose, Soderlund Sourdough is proud to offer small-batch sourdough loaves, baked goods, and seasonal offerings available for local pickup, delivery, and pop-ups.
Our Weekly Menu
Weekly preorders help ensure your bakes make it to the oven!
Sourdough Delights
Artisan Breads
Original Sourdough Loaf
Crafted with care and patience, our original sourdough loaf is naturally leavened and undergoes a slow, cold fermentation in the fridge for at least 12 hours, allowing deep, complex flavors to develop. The result is a loaf with a beautifully blistered crust, a tender, chewy crumb, and a subtle tang that lingers just enough. Made with just flour, water, salt, and wild yeast—this is sourdough in its purest form, perfect for slicing, slathering, or simply tearing into while it’s still warm.
$15
Cheddar Jalapeno Sourdough Loaf
We hand-shred sharp cheddar straight from the block (never pre-packaged), and fold it into our naturally leavened dough alongside jalapeños grown right in our own backyard garden — nurtured in a raised bed with soil we composted ourselves. Each loaf is tangy, cheesy, and just the right amount of spicy, with golden pockets of melted cheddar and garden-fresh jalapeño in every bite. It's rustic, rich, and made with love from start to finish. Perfect toasted with butter, paired with eggs, or turned into the ultimate grilled cheese.
$18
Cheddar Sourdough Loaf
We hand-shred sharp cheddar straight from the block (never pre-packaged), and fold it into our naturally leavened dough. Each loaf is tangy, cheesy, and with golden pockets of melted cheddar in every bite. It's rustic, rich, and made with love from start to finish. Perfect toasted with butter, paired with eggs, or turned into the ultimate grilled cheese.
$17
Fresh Basil Focaccia
Baked in a golden 9x13 pan, this fluffy-yet-crispy focaccia is drizzled with premium Graza extra virgin olive oil, sprinkled with flakes of kosher sea salt, and finished with hand-picked basil straight from my garden. Every bite is herbaceous, fragrant, and just the right balance of soft and savory - perfect for sharing - or not sharing at all.
$16
Sourdough Snacks and Special Items
Herbed Sourdough Crackers
Crispy, buttery, and packed with flavor — these rustic sourdough crackers are a small-batch snack with big personality. Made from our signature sourdough starter and real butter, each bite brings a tangy, savory crunch. We season them simply but beautifully with kosher salt, and a fragrant blend of kosher salt, basil, oregano, thyme and rosemary — hand-ground using a mortar and pestle for maximum freshness and flavor. Perfect for snacking, dipping, or pairing with your favorite cheese board. Once you start, it’s hard to stop.’’
$10
Sweet Treats
Sourdough Cinnamon Rolls
Pillowy rolls swirled with a rich blend of cinnamon and brown sugar, slowly fermented with our signature sourdough starter for a subtle tang that deepens the flavor. Baked to golden perfection and finished with a silky vanilla glaze these cozy treats are the ultimate comfort bite—gooey in the center, just sweet enough, and impossible to eat just one. Small orders consist of 6 Large orders consist of 12
Small
$20
Large
$40
PowerRise Sourdough Bars
Fuel your day with the perfect balance of strength and flavor. Made with real sourdough starter, rolled oats, flaxseed, and peanut butter, these bars are naturally fermented for better digestion and a satisfying chewy bite. Each bar is boosted with Reese’s C4 whey protein and packed with dried berries and golden raisins for a touch of sweetness. At under 200 calories with nearly 9g of protein, PowerRise Bars are the ideal pre- or post-workout snack—or a grab-and-go bite when you need lasting energy. Handcrafted in small batches, they’re wholesome, portable, and made to keep you moving. Comes in a 394g weight bag. Estimated per bar: Calories: ~1645k Protein: ~8.5g Fat: ~6g Carbohydrates: ~17g Fiber: ~3g
$20
Sourdough Sugar Cookies
Delicately buttery with just a whisper of sweetness, these sourdough sugar cookies melt in your mouth with every bite. they’re the kind of treat people can’t stop talking about—seriously, everyone says they’re the best they’ve ever had. Comes in a dozen.
$10
Tootsie's Peanut Butter Fudge Cookies
A sweet tribute to my grandmother, Tootsie, who made the world’s best peanut butter fudge. These soft sourdough-based cookies are swirled with creamy peanut butter, bringing a nostalgic, melt-in-your-mouth bite that feels like home. Comes in a dozen.
$10
Community Chip Cookies
Baked with the same care I bring to community, these classic chocolate chip cookies are more than just a sweet treat — they’re a way to give back. Each batch helps support local charities through Tampa Women for Good, turning something simple and comforting into something impactful. Crisp on the edges, soft in the middle, and full of purpose. Comes in a dozen.
$10
Chewy
Chewy
Wild Blueberry Lemon Muffins with Lemon Glaze - SEASONAL
A dozen soft bakery-style sourdough muffins bursting with juicy wild blueberries and bright lemon zest. Made in small batches with our signature sourdough starter, these muffins have a perfectly tender crumb, lightly crisp sugared tops, and a subtle tang that sets them apart from traditional muffins. Freshly baked with real ingredients—no shortcuts—these oversized muffins are perfect for breakfast spreads, coffee pairings, brunch gatherings, or gifting!
$30
Chocolate Chip Cookie Dough - Take & Bake
Enjoy the magic of fresh-baked cookies anytime with our frozen cookie dough balls! Each batch is handcrafted and ready for you to bake straight from the freezer—perfect for a cozy treat at home, thoughtful gifts, or small gestures that make life sweeter. Easy Baking: Just pop them in your oven or air fryer and enjoy warm, gooey cookies in minutes. Perfect for Every Occasion: Whether it’s a special gift, a fun snack, or a treat to share with friends, our cookie dough balls make every bite feel homemade. Contains a dozen (12) cookie dough balls.
$9
We've got Merch too!
Shop our exclusive merch and helps my small business rise! Every purchase goes directly back into building the business—covering essentials like commercial kitchen overhead, insurance & certifications, website, labels, and other startup costs—so we can keep baking fresh, handcrafted sourdough for our Tampa Bay community.
Gallery
As a founding member of Tampa Women for Good, I’ve helped raise over $100,000 and contribute 720+ volunteer hours to local nonprofits in just three years. A portion of every Soderlund Sourdough sale supports Tampa Bay charities, so each loaf helps strengthen our community.
